Katsu Sora Delivers Authentic Japanese Cuisuine that is a step above the rest. You will tast the Difference.
The Katsu Sora Experience
“Katsu” is short for tonkatsu, a Japanese pork cutlet that is breaded and deep-fried, with a crispy texture on the outside while remaining tender on the inside. “Sora” means sky, which stands for our promise that we deliver premium tonkatsu that will take you to new heights, with a wide variety of premium options open to you.
The Katsu Sora Pork
Our Japanese master chef knows that the heart of the perfect tonkatsu is premium pork meat. That’s why we serve our dishes with four kinds of world-class pork: Iberico, Kurobuta, Simofuri, and Sakura. Each pork has its own unique flavor and texture, but all are of the best quality—marbled, flavorful, and naturally tender without the use of chemicals.Read more